Meat (you can use beef or chicken, I use roast beef)
Monterrey Jack Cheese (grate)
- Make sure to have your meat and beans cooked ahead of time.
- If you get the Sopes ready made you will need to fry them until they are golden brown. it will take about 3-4 minutes in hot oil.
- Once the Sopes are fried you then layer with: beans, meat, cheese, lettuce, cilantro
- Serve with Guacamole, Salsa and rice and beans.